Future of Protein Production Amsterdam 23-24 October 2024
Join Cibus Nexum at the highly anticipated Future of Protein Production Amsterdam 2024, which will take place on October 23-24 at Rai Amsterdam.
This year's conference promises to showcase groundbreaking innovations and cutting-edge solutions in the future of protein production, gathering industry trailblazers, seasoned investors, and forward-thinking startups under one roof. We are exhibiting at Stand 6. Will we see you there?
The Premier Event for Alternative Protein Innovation
Future of Protein Production Amsterdam will serve as Europe’s meeting place for accelerating the commercialization and scaling up of alternative proteins.
It aims to drive sustainable innovation in protein production, featuring sessions on a wide array of topics, including Facility Development & Scaling, Production Technologies, Ingredients, Inputs & Formulation, Regulations, Retail & Food Service, and Next-generation Protein Manufacturing.
A Stellar Lineup of Speakers and Sessions
Attendees can look forward to engaging in presentations and discussions led by experts from renowned organizations and businesses such as Food Valley NL, Unilever, THIS, Heura Foods, Quron, Nutreco, The Good Food Institute, Rewe, Kind Earth Tech, Proveg International, The Vegetarian Butcher, Ivy Farms Technologies, and many more.
You can see the full agenda here.
Bigger Than Ever
Following the successful inaugural event in Amsterdam last fall, which attracted over 400 attendees, and the Chicago edition held in May, this year’s conference is set to be even bigger.
With over 100 speakers, 50+ presentations, 7+ hours of networking, and more than 500 attendees expected, the Future of Protein Production 2024 promises unparalleled opportunities for industry connections and knowledge exchange.
Registration and Attendance
As an exhibitor, we are pleased to offer a 20% discount on the price of the conference price, using the discount code EX20
Group discounts are available, with additional discounts for students, faculty members, non-profit organizations, NGOs, and early-stage startups.
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